Egyptian mangoes are carefully selected according to the highest quality standards. From over 30 varieties, the most important exportable premium varieties are offered.
Keitt, Kent, Naomi, Tommy, Owais and Zebdeya differ in taste, texture and aroma and are suitable for fresh markets, gastronomy and processing.
| Feature |
Description |
| Origin |
Egypt |
| HS Code |
080450 |
| Season |
July – November |
| Variety |
Description |
Availability (Egypt) |
| Keitt |
Large, juicy, slightly fibrous, balanced sweetness, late ripening |
September – November |
| Kent |
Low fiber, very sweet and aromatic, versatile |
August – October |
| Naomi |
Low fiber, intensely aromatic, premium quality |
August – September |
| Tommy Atkins |
Firm, robust for transport, mildly sweet, slightly tart |
July – September |
| Owais |
Very sweet, intensely aromatic, premium segment |
August – September |
| Zebdeya |
Fibrous, sweet, slightly floral, juicy |
July – August
|